NEWS

В разгара на зимния сезон сме все по-силно изкушени да стоплим сетивата си с чаша хубаво вино и нещо вкусно за хапване в компанията на любим събеседник. Дълго време опитвахме (наистина отпивахме глътка по глътка, каква тежка задача, нали?), за да представим за теб...

More and more red wine drinkers on a quest to discover new grapes and flavours are looking to Central and Eastern Europe as these wine-producing regions offer native grape varieties and ancient production techniques. Both Armenia and Georgia boast a long winemaking...

There was a time when I was often in Bulgaria. I had a friend from student days who had become something of an academic star, and he wanted to show me round his country. When I wasn’t writing about Bulgarian wine I was examining the changes that were taking place in...

Where now land is has not always been land, and where now water is has not always been water. And where now wine is made has not always been made before. Thus begins the story of the Bononia Estate winery. Back in 1895, two Hungarian brothers bought land on both sides...